Sukiyabashi Jiro Honten
Three Michelin stars. Jiro Ono's original Ginza counter — 10 seats, 20 courses, 75-minute precision. The most discussed sushi restaurant on earth. Reservations require a hotel concierge.
This listing was written by Foodtree and has not yet been confirmed by the restaurant.
Dishes
Shrimp Nigiri
Nigiri
Botan ebi or ama ebi depending on season. Jiro's shrimp preparation — lightly blanched, never raw — is the counter-argument to the raw-everything school of sushi.
Otoro Nigiri
Nigiri
Fatty tuna from the tuna's belly. Cut immediately before service, pressed onto vinegared rice at precisely the right temperature. The most technically demanding piece at the counter.