Kyubey Ginza
Founded 1936, Ginza. The inventor of hand-rolled temaki at a sushi counter. Chef Imada's nigiri uses hand-temperature rice — warmer than most, a deliberate choice that changes the fat interaction with the fish.
This listing was written by Foodtree and has not yet been confirmed by the restaurant.
Dishes
Tekka Maki
Maki
Tuna hand roll invented at Kyubey in 1932. Nori wrapped around hand-temperature rice and tuna. The original. Still the version every Tokyo sushi chef benchmarks against.