Tsukiji Sushisay
The serious sushi counter at Tsukiji Outer Market. Not tourist sushi — proper nigiri, sourced from the adjacent wholesale market, served by a chef who has worked the same counter for 25 years.
This listing was written by Foodtree and has not yet been confirmed by the restaurant.
Dishes
Saba Nigiri
Nigiri
Mackerel from Tsukiji, cured in salt and vinegar for 3 hours. A working counter's saba — not dressed up, not minimized. The right cure time and nothing else.