At Mama's TOO! ($), our food critics consistently recommend: Grandma Slice, Round Pie. Grandma Slice scores 96.0/100 on our credibility scale — based on expert assessments from chefs, sommeliers, and food critics.
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Thick square pan pizza with crushed tomato and aged mozzarella
"Louis "Badi" Pelem has been making this pizza since 1995. The pan is the same pan. The dough recipe is the same recipe. The crushed tomato is not a sauce — it is a layer. The cheese is not an even coa…"
Classic round NY pizza with crispy crust and mozzarella blend
"The round pie is where the pizza world started, and it still has something to say. The crust has the right amount of chew, the char is applied with restraint, the cheese-to-sauce ratio is correct. Mam…"
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