Whole Suckling Pig

At Sabor, London · Signature

Whole roasted Segovian suckling pig carved tableside; the signature main for two from the upstairs asador

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    Bechamel-based jamón ibérico croquetas with a molten center; the definitive London Spanish croqueta

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    Wild prawns in sizzling garlic and olive oil with fino sherry; the counter's most ordered tapa