at Sabor
"Nieves Barragán Mohacho's croquetas de jamón at Sabor are the finest in London — the bechamel interior is molten with jamón fat, the crumb is thin and shatters cleanly, and the temperature contrast between outside and inside is precisely calibrated. A benchmark bite."
— Expert, 96/100 credibilityExpert Reviews
"Nieves Barragán Mohacho's croquetas de jamón at Sabor are the finest in London — the bechamel interior is molten with jamón fat, the crumb is thin and shatters cleanly, and the temperature contrast between outside and inside is precisely calibrated. A benchmark bite."