Devilled Kidneys on Toast
Lambs kidneys in devilled sauce on white toast. Textbook British offal cookery.
More at St. John
Roast Bone Marrow with Parsley Salad
Signature
Halved beef leg bones roasted until fat runs clear, served with caper-parsley salad and salt. The dish that defined St. John.
Eccles Cake with Lancashire Cheese
Dessert
Buttery flaky pastry filled with currants, served warm with a wedge of crumbly Lancashire cheese.