Dutch-Style Braised Rabbit
Wine-braised rabbit with mustard cream and root vegetables; Gabrielle Hamilton's most personal dish
More at Prune
Roasted Marrow Bones
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Grass-fed bone marrow with gremolata and grilled bread; the dish that first made Prune famous
Eggs in Purgatory
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Brunch classic: eggs baked in spicy tomato sauce with crusty bread — the LES hangover cure