"Nancy Silverton's mozzarella bar changed how Los Angeles thinks about cheese. The burrata is made fresh, pulled that morning. The applewood bacon adds smoke. The marinated peppers add acidity. This is why Italian simplicity wins."
— Expert, 96/100 credibilityExpert Reviews
"Nancy Silverton's mozzarella bar changed how Los Angeles thinks about cheese. The burrata is made fresh, pulled that morning. The applewood bacon adds smoke. The marinated peppers add acidity. This is why Italian simplicity wins."