at Alimento
"The bucatini all'Amatriciana at Alimento is the dish that defines Zach Pollock's cooking: authentic Italian technique applied to California produce. Imported guanciale, San Marzano tomatoes, Calabrian chili, and local herbs. The pasta is cooked with the precision of a kitchen that has nothing to prove and everything to offer."
— Expert, 90/100 credibilityExpert Reviews
"The bucatini all'Amatriciana at Alimento is the dish that defines Zach Pollock's cooking: authentic Italian technique applied to California produce. Imported guanciale, San Marzano tomatoes, Calabrian chili, and local herbs. The pasta is cooked with the precision of a kitchen that has nothing to prove and everything to offer."