at River Twice
"River Twice's braised short rib with white miso butter is the long-braised beef rib with seasonal root vegetables that represents their Pacific Rim-influenced American cooking. The short rib is braised for 48 hours until it falls apart, the white miso butter adds a Japanese-inspired richness, and the root vegetables are roasted separately to preserve their structure. This is a complete dish."
— Expert, 91/100 credibilityExpert Reviews
"River Twice's braised short rib with white miso butter is the long-braised beef rib with seasonal root vegetables that represents their Pacific Rim-influenced American cooking. The short rib is braised for 48 hours until it falls apart, the white miso butter adds a Japanese-inspired richness, and the root vegetables are roasted separately to preserve their structure. This is a complete dish."