At Providence ($$$$), our food critics consistently recommend: Tasting Menu, Sea Urchin, Dungeness Crab. Tasting Menu scores 97.0/100 on our credibility scale — based on expert assessments from chefs, sommeliers, and food critics.
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10-course seafood tasting menu highlighting California's best catch
"The 10-course seafood tasting menu at Providence is the expression of everything the restaurant has to offer. Dungeness crab, geoduck, spot prawns, California abalone — each course arrives with the pr…"
Santa Barbara uni on warm brioche with cultured butter
"Michael Cimarusti sources his Santa Barbara uni directly from the boats. The sea urchin on warm brioche with cultured butter is one of the great simple dishes in LA fine dining — oceanic, rich, and go…"
Alaskan Dungeness crab with citrus beurre blanc and microgreens
"Providence's Dungeness crab is the Alaskan Dungeness with citrus beurre blanc and microgreens that shows what a two-Michelin-starred seafood restaurant is capable of. The crab is served cold and clean…"
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