At Night + Market ($$), our food critics consistently recommend: Larb Moo Kua. Larb Moo Kua scores 97.0/100 on our credibility scale — based on expert assessments from chefs, sommeliers, and food critics.
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Crispy pork larb with toasted rice powder and dried chilies
"Kris Yenbamroong's larb moo kua is the dish that separates Night + Market from every other Thai restaurant in LA. The crispy pork skin, the toasted rice powder, the dried chilies — it is a texture sym…"
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