At Barrafina ($$$), our food critics consistently recommend: Tortilla Española. Tortilla Española scores 97.0/100 on our credibility scale — based on expert assessments from chefs, sommeliers, and food critics.
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Classic Spanish potato omelette cooked slowly. Runny in the centre, golden outside. Never overcooked.
"Barrafina's tortilla is set correctly — runny in the centre, golden outside. Most Spanish restaurants in Britain overcook it. This is the standard."
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