at Smyth
"Smyth's koji-buttered carrots from their wood-burning hearth demonstrate how fine dining can exalt a humble vegetable. This is Midwestern cooking at its most refined."
— Expert, 95/100 credibilityExpert Reviews
"Smyth's koji-buttered carrots from their wood-burning hearth demonstrate how fine dining can exalt a humble vegetable. This is Midwestern cooking at its most refined."