"The roasted chicken at Gramercy Tavern remains one of New York's most quietly triumphant dishes — juicy, herb-perfumed, and served with the kind of composed seasonal vegetables that remind you why Danny Meyer's hospitality model still sets the standard."
— Expert, 91/100 credibilityExpert Reviews
"The roasted chicken at Gramercy Tavern remains one of New York's most quietly triumphant dishes — juicy, herb-perfumed, and served with the kind of composed seasonal vegetables that remind you why Danny Meyer's hospitality model still sets the standard."