Akazu Shari Nigiri
Red-vinegar seasoned rice, slightly warmer than most counters, paired with a rotating daily selection of market fish. The akazu is the chef's declaration — more acidic, more complex than white vinegar rice.
Red-vinegar seasoned rice, slightly warmer than most counters, paired with a rotating daily selection of market fish. The akazu is the chef's declaration — more acidic, more complex than white vinegar rice.