At Mangal 2 ($$), our food critics consistently recommend: Adana Kebab. Adana Kebab scores 95.0/100 on our credibility scale — based on expert assessments from chefs, sommeliers, and food critics.
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Minced lamb hand-pressed around a flat skewer, charcoal-grilled. Dalston standard-bearer.
"The adana kebab at Mangal 2 demonstrates how charcoal does things gas cannot. Lamb mince compressed and grilled to smokiness — a Dalston essential."
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