Maisen Omotesando

Tonkatsu · $$ · Tokyo

Tokyo's most famous tonkatsu restaurant, operating from a converted 1918 bathhouse. The ajifurai (horse mackerel fry) is the underrated order. The tonkatsu sauce comes from a 70-year-old recipe.

This listing was written by Foodtree and has not yet been confirmed by the restaurant.

Dishes

  • Kurobuta Tonkatsu

    Tonkatsu

    Berkshire pork loin, panko-crusted, fried in the 70-year-old lard blend, served with the house sauce. The thickness is 3cm — more than most Tokyo tonkatsu. Takes 25 minutes from order.