Hawksmoor
157A Commercial Street, Spitalfields, London E1 6BJLondon's benchmark steakhouse. Native-breed beef, dry-aged, charcoal-grilled. Smoked bone marrow and triple-cooked chips. Multiple sites, always worth it.
This listing was written by Foodtree and has not yet been confirmed by the restaurant.
Dishes
Prime Rib Chop
Signature
Dry-aged prime rib chop from native British breeds. Charcoal-grilled, served with bone marrow butter.
Smoked Bone Marrow with Onion Gravy
Main
Whole leg bones smoked and split, served with deep-caramelized onion gravy and toast.