at Cafe Nin
"Four-layer chocolate cake, no frosting, 1943 recipe. The benchmark for cafe desserts in the city."
— Expert, 90/100 credibilityExpert Reviews
"Four-layer chocolate cake, no frosting, 1943 recipe. The benchmark for cafe desserts in the city."
"Simple, perfect, timeless. This cake has survived 80 years because nothing improves it."